Vegan Foie Gras (Faux Gras)

Rich, creamy & indulgent, just like the real deal - French foie gras pate. Almond and button mushroom notes shine through on the palate with a hint of forest truffle. Small nuggets of toasted walnut add texture and a light smokey note to this addictive spreadable pate.
 
While the original meat version from France is packed with unhealthy saturated fats, this vegan version from Veganly Deli is made with a combination of cashews, cocoa butter*, coconut oil* and superfood mushroom powders reishi*, lions main* & shiitake* - making this amazingly healthy.
 
Ready to eat, hot or cold!
No preservatives or additives.
 
Comes in 200g portion.